What should I have for dinner?

[loggerbomb]

I need to eat, but like usual, nothing in the house... any suggestions?

I was thinking I might order some pizza, or Chinese Food... or I could run down to Wal Mart and pick up a couple things. Though that is kinda a last resort as it is cold out and I don't really feel like going out.

[Tuomas]

Eat your own feces.
>_>
<_<


Hm. Pizza, f'sho.

[pakman21]

Go get a couple hungry mans.

Delicious.

[Dookeymuffin]

Do you like sushi? Most of the Japanese restaurants around the world deliver. So maybe Teriyaki your way?

[pieman]

I hear cannibalism's in.

[kamekai]

I do not know what you should eat for your supper but thank you for valuing my opinion

[Mafiaisco]

Roman Noodles nothing usual about that.

[TheMBros]

Your child.

[final_victim]

I can mail you some leftover beef storganoff.

[angel9629308]

Well you should eat some fruit or vegetables.

[withouthands]

If it were up to me, I would make a light Chicken Salad dressed with Cesar Sauce, with a smidgen of mango and lime chutney on the side, garnished with black pepper to be enjoyed with silver wear for the first course.

Second course, or main course, I would say a nice Roast Beef flavoured with rosemary, served with a variety of steamed vegetables, and well roasted jacket potatoes. Garnish it with the rosemary you used to cook the beef, and why not have some parsnips?

For desert, I would make a nice raspberry pavlova with cream, served with just a TINY amount of a sweet, liquor based chocolate sauce.

What to drink? I would recommend a glass of Moet Chandon Brut Imperial Champagne and a tall glass of water on the side.

Remember to provide a nice serviette

All up, this will take approximately 6 hours to prepare, and cost you well over what you would usually spend on grocery's in a week.

[kapono24]

Well you should eat some fruit or vegetables.

I like to eat fruits and vegetables for dinner too.

[AlmightyDavid]

If it were up to me, I would make a light Chicken Salad dressed with Cesar Sauce, with a smidgen of mango and lime chutney on the side, garnished with black pepper to be enjoyed with silver wear for the first course.

Second course, or main course, I would say a nice Roast Beef flavoured with rosemary, served with a variety of steamed vegetables, and well roasted jacket potatoes. Garnish it with the rosemary you used to cook the beef, and why not have some parsnips?

For desert, I would make a nice raspberry pavlova with cream, served with just a TINY amount of a sweet, liquor based chocolate sauce.

What to drink? I would recommend a glass of Moet Chandon Brut Imperial Champagne and a tall glass of water on the side.

Remember to provide a nice serviette

All up, this will take approximately 6 hours to prepare, and cost you well over what you would usually spend on grocery's in a week.
Silly aussies.

[withouthands]

Just because I'm a gourmet doesn't mean you have to be all mean and stuff. :(

[tbscifie]

I suggest something from this menu. (scroll down) (http://harlanellison.com/whimsy/cafe.htm)